RECIPE MEAT BALL SOUP CREAM

In addition to delicious, Recipes Meat Ball Soup Cream can also be made ​​easily and quickly. Do not believe it, see for yourself.

MATERIALS:

2 tablespoons cooking oil

1/2 onion, finely chopped

2 cloves garlic, crushed

1/2 teaspoon italian seasoning

3 red tomatoes, chopped

500 ml broth

salt and pepper to taste

MEAT BALL:

250 grams of minced meat

1 egg

2 tablespoons of sago

2 cloves garlic, finely chopped

salt, pepper, and nutmeg to taste

HOW TO MAKE:

Meat balls: Mix all ingredients, stirring until blended. Take one teaspoon of dough, round it off. Boil water, put a ball of meat, cook until the float, remove and drain.

Heat oil, saute onion and garlic until fragrant. Put in the tomatoes, italian seasoning, salt, and pepper, and cook until boiling. Insert the meat balls and cook briefly. Remove and serve.

Remove and serve for 4 persons.